{"id":178,"date":"2025-03-04T18:10:21","date_gmt":"2025-03-04T18:10:21","guid":{"rendered":"https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/2025\/03\/04\/one-pan-garlic-butter-chicken-with-roasted-veggies-copy-3-copy-copy-copy\/"},"modified":"2025-03-15T19:11:25","modified_gmt":"2025-03-15T19:11:25","slug":"blender-vs-food-processor-when-to-use-each-why","status":"publish","type":"post","link":"https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/2025\/03\/04\/blender-vs-food-processor-when-to-use-each-why\/","title":{"rendered":"Blender vs. Food Processor: When to Use Each &#038; Why"},"content":{"rendered":"<p data-start=\"209\" data-end=\"549\">If you\u2019re looking for a quick and <strong data-start=\"243\" data-end=\"260\">flavor-packed<\/strong> dinner that comes together in <strong data-start=\"291\" data-end=\"311\">under 30 minutes<\/strong>, this <strong data-start=\"318\" data-end=\"343\">Garlic Butter Chicken<\/strong> is exactly what you need! Juicy, golden-brown chicken cooked in a rich, garlicky butter sauce\u2014it\u2019s simple yet incredibly delicious. Plus, this recipe is made in <strong data-start=\"505\" data-end=\"521\">just one pan<\/strong>, making cleanup a breeze.<\/p>\n<h2 data-start=\"551\" data-end=\"602\"><strong data-start=\"554\" data-end=\"600\">Why You\u2019ll Love This Garlic Butter Chicken<\/strong><\/h2>\n<p data-start=\"603\" data-end=\"892\">\u2714 <strong data-start=\"605\" data-end=\"621\">Quick &amp; Easy<\/strong> \u2013 Ready in <strong data-start=\"633\" data-end=\"647\">25 minutes<\/strong> with just a handful of ingredients.<br data-start=\"683\" data-end=\"686\" \/>\u2714 <strong data-start=\"688\" data-end=\"699\">One Pan<\/strong> \u2013 Fewer dishes, more flavor!<br data-start=\"728\" data-end=\"731\" \/>\u2714 <strong data-start=\"733\" data-end=\"754\">Juicy &amp; Flavorful<\/strong> \u2013 Garlic butter makes everything better.<br data-start=\"795\" data-end=\"798\" \/>\u2714 <strong data-start=\"800\" data-end=\"813\">Versatile<\/strong> \u2013 Serve with veggies, pasta, or over cauliflower rice for a low-carb option.<\/p>\n<hr data-start=\"894\" data-end=\"897\" \/>\n<h2 data-start=\"899\" data-end=\"935\"><strong data-start=\"902\" data-end=\"933\">Ingredients &amp; Substitutions<\/strong><\/h2>\n<p data-start=\"937\" data-end=\"1020\">This recipe uses <strong data-start=\"954\" data-end=\"975\">basic ingredients<\/strong> you probably already have in your kitchen:<\/p>\n<ul data-start=\"1022\" data-end=\"1657\">\n<li data-start=\"1022\" data-end=\"1131\"><strong data-start=\"1024\" data-end=\"1043\">Chicken breasts<\/strong> \u2013 Boneless, skinless. You can also use <strong data-start=\"1083\" data-end=\"1101\">chicken thighs<\/strong> for an even juicier option.<\/li>\n<li data-start=\"1132\" data-end=\"1189\"><strong data-start=\"1134\" data-end=\"1144\">Garlic<\/strong> \u2013 Fresh minced garlic for the best flavor.<\/li>\n<li data-start=\"1190\" data-end=\"1251\"><strong data-start=\"1192\" data-end=\"1202\">Butter<\/strong> \u2013 Unsalted, so you can control the salt level.<\/li>\n<li data-start=\"1252\" data-end=\"1307\"><strong data-start=\"1254\" data-end=\"1267\">Olive oil<\/strong> \u2013 Helps get that perfect golden sear.<\/li>\n<li data-start=\"1308\" data-end=\"1411\"><strong data-start=\"1310\" data-end=\"1327\">Chicken broth<\/strong> \u2013 Adds depth to the sauce. You can also use white wine for a more elevated taste.<\/li>\n<li data-start=\"1412\" data-end=\"1493\"><strong data-start=\"1414\" data-end=\"1429\">Lemon juice<\/strong> \u2013 Brightens the dish and balances the richness of the butter.<\/li>\n<li data-start=\"1494\" data-end=\"1593\"><strong data-start=\"1496\" data-end=\"1510\">Seasonings<\/strong> \u2013 <strong data-start=\"1513\" data-end=\"1561\">Salt, pepper, paprika, and Italian seasoning<\/strong> give the chicken bold flavor.<\/li>\n<li data-start=\"1594\" data-end=\"1657\"><strong data-start=\"1596\" data-end=\"1613\">Fresh parsley<\/strong> \u2013 Optional, but adds freshness and color.<\/li>\n<\/ul>\n<hr data-start=\"1659\" data-end=\"1662\" \/>\n<h2 data-start=\"1664\" data-end=\"1706\"><strong data-start=\"1667\" data-end=\"1704\">How to Make Garlic Butter Chicken<\/strong><\/h2>\n<h3 data-start=\"1708\" data-end=\"1740\"><strong data-start=\"1712\" data-end=\"1738\">1\ufe0f\u20e3 Season the Chicken<\/strong><\/h3>\n<p data-start=\"1741\" data-end=\"1854\">Pat the chicken dry with paper towels. Season both sides with <strong data-start=\"1803\" data-end=\"1851\">salt, pepper, paprika, and Italian seasoning<\/strong>.<\/p>\n<div id=\"attachment_15\" style=\"width: 1930px\" class=\"wp-caption alignnone\"><img aria-describedby=\"caption-attachment-15\" fetchpriority=\"high\" decoding=\"async\" class=\"size-full wp-image-15\" src=\"https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/02\/chicken-steak-placed-wooden-tray.jpg\" alt=\"\" width=\"1920\" height=\"1277\" srcset=\"https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/02\/chicken-steak-placed-wooden-tray.jpg 1920w, https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/02\/chicken-steak-placed-wooden-tray-300x200.jpg 300w, https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/02\/chicken-steak-placed-wooden-tray-1024x681.jpg 1024w, https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/02\/chicken-steak-placed-wooden-tray-768x511.jpg 768w, https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/02\/chicken-steak-placed-wooden-tray-1536x1022.jpg 1536w, https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/02\/chicken-steak-placed-wooden-tray-1170x778.jpg 1170w, https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/02\/chicken-steak-placed-wooden-tray-585x389.jpg 585w, https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/02\/chicken-steak-placed-wooden-tray-263x175.jpg 263w\" sizes=\"(max-width: 1920px) 100vw, 1920px\" \/><p id=\"caption-attachment-15\" class=\"wp-caption-text\">Chicken steak placed on a wooden tray with bell peppers, tomatoes, red onions, pineapple sauce, lettuce, and sesame seeds<\/p><\/div>\n<h3 data-start=\"1856\" data-end=\"1887\"><strong data-start=\"1860\" data-end=\"1885\">2\ufe0f\u20e3 Sear Until Golden<\/strong><\/h3>\n<p data-start=\"1888\" data-end=\"2083\">Heat <strong data-start=\"1893\" data-end=\"1906\">olive oil<\/strong> in a large skillet over <strong data-start=\"1931\" data-end=\"1951\">medium-high heat<\/strong>. Add the chicken and sear for <strong data-start=\"1982\" data-end=\"2006\">4-5 minutes per side<\/strong>, until golden brown and cooked through. Remove from the pan and set aside.<\/p>\n<div id=\"attachment_16\" style=\"width: 1930px\" class=\"wp-caption alignnone\"><img aria-describedby=\"caption-attachment-16\" decoding=\"async\" class=\"size-full wp-image-16\" src=\"https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/02\/cropped-hands-anonymous-cook-transferring-fried-meat-with-tongs.jpg\" alt=\"\" width=\"1920\" height=\"1281\" srcset=\"https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/02\/cropped-hands-anonymous-cook-transferring-fried-meat-with-tongs.jpg 1920w, https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/02\/cropped-hands-anonymous-cook-transferring-fried-meat-with-tongs-300x200.jpg 300w, https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/02\/cropped-hands-anonymous-cook-transferring-fried-meat-with-tongs-1024x683.jpg 1024w, https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/02\/cropped-hands-anonymous-cook-transferring-fried-meat-with-tongs-768x512.jpg 768w, https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/02\/cropped-hands-anonymous-cook-transferring-fried-meat-with-tongs-1536x1025.jpg 1536w, https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/02\/cropped-hands-anonymous-cook-transferring-fried-meat-with-tongs-1170x781.jpg 1170w, https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/02\/cropped-hands-anonymous-cook-transferring-fried-meat-with-tongs-585x390.jpg 585w, https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/02\/cropped-hands-anonymous-cook-transferring-fried-meat-with-tongs-263x175.jpg 263w\" sizes=\"(max-width: 1920px) 100vw, 1920px\" \/><p id=\"caption-attachment-16\" class=\"wp-caption-text\">Man preparing chicken fillet with species for the family dinner<\/p><\/div>\n<h3 data-start=\"2085\" data-end=\"2127\"><strong data-start=\"2089\" data-end=\"2125\">3\ufe0f\u20e3 Make the Garlic Butter Sauce<\/strong><\/h3>\n<p data-start=\"2128\" data-end=\"2391\">In the same pan, reduce heat to <strong data-start=\"2160\" data-end=\"2174\">medium-low<\/strong> and add <strong data-start=\"2183\" data-end=\"2193\">butter<\/strong>. Once melted, stir in the <strong data-start=\"2220\" data-end=\"2237\">minced garlic<\/strong> and cook for <strong data-start=\"2251\" data-end=\"2265\">30 seconds<\/strong> until fragrant. Pour in the <strong data-start=\"2294\" data-end=\"2327\">chicken broth and lemon juice<\/strong>, scraping up any bits from the pan. Simmer for <strong data-start=\"2375\" data-end=\"2388\">2 minutes<\/strong>.<\/p>\n<div id=\"attachment_17\" style=\"width: 1930px\" class=\"wp-caption alignnone\"><img aria-describedby=\"caption-attachment-17\" decoding=\"async\" class=\"size-full wp-image-17\" src=\"https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/02\/mid-section-og-anonymous-cook-seasoning-dish-with-pepper.jpg\" alt=\"\" width=\"1920\" height=\"1281\" srcset=\"https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/02\/mid-section-og-anonymous-cook-seasoning-dish-with-pepper.jpg 1920w, https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/02\/mid-section-og-anonymous-cook-seasoning-dish-with-pepper-300x200.jpg 300w, https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/02\/mid-section-og-anonymous-cook-seasoning-dish-with-pepper-1024x683.jpg 1024w, https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/02\/mid-section-og-anonymous-cook-seasoning-dish-with-pepper-768x512.jpg 768w, https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/02\/mid-section-og-anonymous-cook-seasoning-dish-with-pepper-1536x1025.jpg 1536w, https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/02\/mid-section-og-anonymous-cook-seasoning-dish-with-pepper-1170x781.jpg 1170w, https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/02\/mid-section-og-anonymous-cook-seasoning-dish-with-pepper-585x390.jpg 585w, https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/02\/mid-section-og-anonymous-cook-seasoning-dish-with-pepper-263x175.jpg 263w\" sizes=\"(max-width: 1920px) 100vw, 1920px\" \/><p id=\"caption-attachment-17\" class=\"wp-caption-text\">Close-up image of cook adding pepper to cooked dish<\/p><\/div>\n<h3 data-start=\"2393\" data-end=\"2419\"><strong data-start=\"2397\" data-end=\"2417\">4\ufe0f\u20e3 Coat &amp; Serve<\/strong><\/h3>\n<p data-start=\"2420\" data-end=\"2582\">Return the chicken to the pan, spooning the garlic butter sauce over the top. Simmer for <strong data-start=\"2509\" data-end=\"2527\">2 more minutes<\/strong>, then garnish with <strong data-start=\"2547\" data-end=\"2564\">fresh parsley<\/strong> and serve warm.<\/p>\n<div id=\"attachment_20\" style=\"width: 1930px\" class=\"wp-caption alignnone\"><img aria-describedby=\"caption-attachment-20\" loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-20\" src=\"https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/02\/chicken-with-vegetables-bowl.jpg\" alt=\"\" width=\"1920\" height=\"1280\" srcset=\"https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/02\/chicken-with-vegetables-bowl.jpg 1920w, https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/02\/chicken-with-vegetables-bowl-300x200.jpg 300w, https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/02\/chicken-with-vegetables-bowl-1024x683.jpg 1024w, https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/02\/chicken-with-vegetables-bowl-768x512.jpg 768w, https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/02\/chicken-with-vegetables-bowl-1536x1024.jpg 1536w, https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/02\/chicken-with-vegetables-bowl-1170x780.jpg 1170w, https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/02\/chicken-with-vegetables-bowl-585x390.jpg 585w, https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/02\/chicken-with-vegetables-bowl-263x175.jpg 263w\" sizes=\"(max-width: 1920px) 100vw, 1920px\" \/><p id=\"caption-attachment-20\" class=\"wp-caption-text\">Chicken and vegetables fried or stuffed served on pan on bright background.<\/p><\/div>\n<hr data-start=\"2584\" data-end=\"2587\" \/>\n<h2 data-start=\"2589\" data-end=\"2637\"><strong data-start=\"2592\" data-end=\"2635\">Tips for the Best Garlic Butter Chicken<\/strong><\/h2>\n<p data-start=\"2639\" data-end=\"2996\">\u2714 <strong data-start=\"2641\" data-end=\"2662\">Pound the chicken<\/strong> \u2013 If your chicken breasts are thick, pound them to an even thickness for even cooking.<br data-start=\"2749\" data-end=\"2752\" \/>\u2714 <strong data-start=\"2754\" data-end=\"2781\">Don\u2019t overcrowd the pan<\/strong> \u2013 This ensures a nice golden-brown sear.<br data-start=\"2822\" data-end=\"2825\" \/>\u2714 <strong data-start=\"2827\" data-end=\"2847\">Use fresh garlic<\/strong> \u2013 It makes a huge difference in flavor!<br data-start=\"2887\" data-end=\"2890\" \/>\u2714 <strong data-start=\"2892\" data-end=\"2911\">Deglaze the pan<\/strong> \u2013 Scraping up the browned bits from the chicken adds even more depth to the sauce.<\/p>\n<p data-start=\"511\" data-end=\"620\">    <div id=\"penci-recipe-card\"><\/div>\r\n    <div class=\"wrapper-penci-recipe\">\r\n        <div class=\"penci-recipe penci-recipe-novertitle precipe-style-1\">\r\n            <div class=\"penci-recipe-heading\">\r\n\r\n\t\t\t\t\t\t\t\t\t                    <div class=\"penci-recipe-thumb\">\r\n\t\t\t\t\t\t                        <img src=\"https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/uploads\/sites\/87\/2025\/03\/pexels-valeriya-29653144-585x585.jpg\"\r\n                             alt=\"\" title=\"pexels-valeriya-29653144\" \/>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t                    <\/div>\r\n\t\t\t\t\r\n                <div class=\"penci-recipe-metades\">\r\n\t\t\t\t\t                        <h2 class=\"recipe-title-nooverlay\">Garlic Butter Chicken Recipe<\/h2>\r\n\t\t\t\t\t\r\n\t\t\t\t\t                        <a href=\"#\" class=\"penci-recipe-print-btn penci-recipe-print\"\r\n                           data-print=\"https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-content\/plugins\/penci-recipe\/inc\/print.css?ver=4.1\"><i class=\"penci-faicon fa fa-print\" ><\/i>Print<\/a>\r\n\t\t\t\t\t\r\n\t\t\t\t\t\r\n\t\t\t\t\t                        <div class=\"penci-recipe-meta\">\r\n\t\t\t\t\t\t\t<span>\r\n                                <i class=\"penci-ficon ficon-hot-food\"><\/i> <span\r\n                                        class=\"remeta-item\">Serves:<\/span> <span class=\"servings\">4<\/span>\r\n                                <\/span>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t                                <span>\r\n\t\t\t\t\t\t\t\t<i class=\"penci-ficon ficon-clock\"><\/i> <span\r\n                                            class=\"remeta-item\">Prep Time:<\/span> <time >20 minutes<\/time>\r\n\t\t\t\t\t\t\t\t<\/span>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t                                <span>\r\n\t\t\t\t\t\t\t\t<i class=\"penci-ficon ficon-cooking\"><\/i> <span\r\n                                            class=\"remeta-item\">Cooking Time:<\/span> <time >40 minutes<\/time>\r\n\t\t\t\t\t\t\t\t<time class=\"penci-hide-tagupdated\" >40 minutes<\/time>\r\n\t\t\t\t\t\t\t\t<\/span>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t                        <\/div>\r\n\t\t\t\t\t\r\n\t\t\t\t\t                        <div class=\"penci-recipe-rating penci-nutrition\">\r\n                            <i class=\"penci-ficon ficon-fire\"><\/i><span\r\n                                    class=\"nutrition-lable\">Nutrition facts:<\/span>\r\n                            <span class=\"nutrition-item\">500 calories<\/span>\r\n                            <span class=\"nutrition-item\">40 grams fat<\/span>\r\n                        <\/div>\r\n\t\t\t\t\t\r\n\t\t\t\t\t                        <div class=\"penci-recipe-rating penci-recipe-review\" data-recipe-id=\"178\">\r\n\t\t\t\t\t\t\t<span class=\"penci-rate-text\">\r\n\t\t\t\t\t\t\t\tRating: \t\t\t\t\t\t\t\t<span class=\"penci-rate-number\">5.0<\/span>\/5\r\n\t\t\t\t\t\t\t<\/span>\r\n                            <div class=\"penci_rateyo\" id=\"penci_rateyo\" data-allow=\"1\"\r\n                                 data-rate=\"5.0\"\r\n                                 data-postid=\"178\"\r\n                                 data-people=\"1\"\r\n                                 data-total=\"5\"><\/div>\r\n                            <span class=\"penci-numbers-rate\">( <span\r\n                                        class=\"penci-number-people\">1<\/span> voted )<\/span>\r\n                        <\/div>\r\n\t\t\t\t\t                <\/div>\r\n            <\/div>\r\n\r\n\t\t\t\r\n\t\t\t                <div class=\"penci-recipe-ingredients penci-recipe-not-visual\">\r\n                    <h3 class=\"penci-recipe-title\">Ingredients<\/h3>\r\n\t\t\t\t\t                        <ul>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t                                        <li><span>2 large chicken breasts (boneless, skinless)<\/span><\/li>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t                                        <li><span>\u00bd teaspoon salt<\/span><\/li>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t                                        <li><span>\u00bc teaspoon black pepper<\/span><\/li>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t                                        <li><span>\u00bd teaspoon paprika<\/span><\/li>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t                                        <li><span>1 teaspoon Italian seasoning<\/span><\/li>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t                                        <li><span>1 tablespoon olive oil<\/span><\/li>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t                                        <li><span>2 tablespoons butter<\/span><\/li>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t                                        <li><span>4 cloves garlic, minced<\/span><\/li>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t                                        <li><span>\u00bd cup chicken broth (or white wine)<\/span><\/li>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t                                        <li><span>1 tablespoon lemon juice<\/span><\/li>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t                                        <li><span>1 tablespoon fresh parsley, chopped (optional)<\/span><\/li>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t                        <\/ul>\r\n\t\t\t\t\t                <\/div>\r\n\t\t\t\r\n\t\t\t                <div class=\"penci-recipe-method\">\r\n                    <h3 class=\"penci-recipe-title\">Instructions<\/h3>\r\n\t\t\t\t\t<p data-start=\"1328\" data-end=\"1351\">1\ufe0f\u20e3 <strong data-start=\"3488\" data-end=\"3510\">Season the chicken<\/strong> with salt, pepper, paprika, and Italian seasoning.<br data-start=\"3561\" data-end=\"3564\" \/>2\ufe0f\u20e3 <strong data-start=\"3568\" data-end=\"3588\">Sear the chicken<\/strong> in olive oil over medium-high heat, 4-5 minutes per side. Remove from pan.<br data-start=\"3663\" data-end=\"3666\" \/>3\ufe0f\u20e3 <strong data-start=\"3670\" data-end=\"3702\">Make the garlic butter sauce<\/strong> \u2013 melt butter, saut\u00e9 garlic, then add broth and lemon juice. Simmer.<br data-start=\"3771\" data-end=\"3774\" \/>4\ufe0f\u20e3 <strong data-start=\"3778\" data-end=\"3807\">Return chicken to the pan<\/strong>, spoon sauce over it, and simmer for 2 minutes.<br data-start=\"3855\" data-end=\"3858\" \/>5\ufe0f\u20e3 <strong data-start=\"3862\" data-end=\"3886\">Garnish with parsley<\/strong> and serve warm.<\/p>\n<p data-start=\"3906\" data-end=\"4015\">\ud83d\udca1 <strong data-start=\"3909\" data-end=\"3927\">Serving Ideas:<\/strong> Serve with roasted vegetables, mashed potatoes, or a light salad for a complete meal!<\/p>\n                <\/div>\r\n\t\t\t\r\n\t\t\t                <div class=\"penci-recipe-notes penci-recipe-notes-novisual\">\r\n                    <h3 class=\"penci-recipe-title\">Notes<\/h3>\r\n\t\t\t\t\t                        <p>Pair It With:\r\n- A crisp green salad with balsamic vinaigrette\r\n- Buttery garlic bread\r\n- A glass of chilled white wine (like Sauvignon Blanc)\r\nThis one-pan dinner is simple yet packed with bold flavors\u2014perfect for busy weeknights or casual entertaining. Try it tonight, and let us know how it turns out! \ud83c\udf7d\u2728<\/p>\r\n\t\t\t\t\t                <\/div>\r\n\t\t\t        <\/div>\r\n    <\/div>\r\n\t\r\n\t<\/p>\n","protected":false},"excerpt":{"rendered":"<p>If you\u2019re looking for a quick and flavor-packed dinner that comes together in under 30 minutes, this Garlic Butter Chicken is exactly what you need! Juicy, golden-brown chicken cooked in&hellip;<\/p>\n","protected":false},"author":1,"featured_media":648,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_lmt_disableupdate":"no","_lmt_disable":""},"categories":[1],"tags":[7,8],"_links":{"self":[{"href":"https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-json\/wp\/v2\/posts\/178"}],"collection":[{"href":"https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-json\/wp\/v2\/comments?post=178"}],"version-history":[{"count":0,"href":"https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-json\/wp\/v2\/posts\/178\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-json\/wp\/v2\/media\/648"}],"wp:attachment":[{"href":"https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-json\/wp\/v2\/media?parent=178"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-json\/wp\/v2\/categories?post=178"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/soledaddemo.pencidesign.net\/soledad-recipe\/wp-json\/wp\/v2\/tags?post=178"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}